"Bellakt-HA"
In recent years there has been considerable increase in allergic diseases in infants.
The development of allergic diseases depends on many factors, chief among of which is a genetic predisposition to allergies. If in your family there are person with allergy (father, mother, grandmother, grandfather, brothers, sisters), then the likelihood of allergy in children is rather high.
In the first year of life among allergic diseases prevalent food allergy, and the first place among the significant allergens, is cow's milk. Therefore, the best prevention of allergic diseases in children at risk of developing allergies is rational nutrition of pregnant women, nursing mothers and breast-feeding of newborn child.
If breast milk is not enough or none at all, to enter into the diet of children at risk of developing allergies, as well as having a mild allergy common basic mixture is unacceptable. For the feeding of such children should only use a special hypoallergenic formula "Bellakt-HA".
In this mixture, using a special processing of cow's milk protein partially split, i.e. broken down into smaller components - amino acids, allowing the allergic potential of the mixture reduced. In addition, partial degradation of the protein mixture "Bellakt-HA" effect on the immune cells of the intestine of the Child, which promotes tolerance to cow's milk protein, i.e. their normal tolerance.
A formula "Bellakt - HA"
- Is easy to digest;
- Does not contain lactose;
- Has a sparing effect on the intestine;
- Helps to prevent intestinal colic;
- Contains nutrients needed for growth and development of the child.
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